As creative professionals living in a chaotic world, we can feel a lot of pressure to complete every project, accept every opportunity, and allow our personal and professional lives to cross over more than they should. Today, I’m telling you that I can’t do it all.
If romance makes the changes that should have been made centuries ago, if romance opens its publishing houses and agencies and offers the same opportunity to authors of color as it does to white authors right now, we take away the excuse that it won’t work.
The discussion is ongoing, but the panel was insightful, educational and full of actionable steps that authors, readers, and industry professionals can take to further a fully inclusive, fully intersectional romance genre.
I often speak about the wage gap, fists in the air feminist issues, so let’s think a little smaller now and discuss an issue that, though subtle, though nuanced, is just as feminist and just as important.
Food shaming in romance novels.
My favorite genre is binge reading stories from the library, spending all day in bed swearing I’ll stop after one more chapter, developing massive, unhealthy crushes on fictional characters. My favorite genre is whatever I can get my hands on.
Erotic romance, despite being a genre as old as time itself, can be very divisive, even in today’s world, and I’ve encountered a remarkable amount of ignorance, backlash and shaming to go along with it.
That being said, I’ve also encountered support, acknowledgment, and recognition that, yes, erotic romance is a feminist genre and oh hey, we didn’t invent the wheel.